COMMERCIAL KITCHEN INCUBATOR
Kohala Food Hub provides affordable Commercial Kitchen space for rent to North and South Kohala farmers, value-added producers, and private chefs, and community members. Our kitchen features restaurant-grade commercial cooking equipment, detailed below. Kohala Food Hub’s staff also offers technical assistance to support those looking to start or grow a culinary or agricultural business.
If you're interested in using the kitchen, please fill out our brief inquiry form below!
Kohala Food Hub provides affordable Commercial Kitchen space for rent to North and South Kohala farmers, value-added producers, private chefs, and community members to support sustainable economic development and grow our regional food system.
Our kitchen features restaurant-grade commercial cooking equipment, detailed below. Kohala Food Hub’s staff offers technical assistance to support those looking to start or grow a culinary or agricultural business.
If you're interested in using the kitchen, please fill out our brief inquiry form below!
Kitchen Rental
Hours of Operation: Mon-Sun 8:00am-6:30pm
Requirements:
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$200 refundable security deposit
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General Liability Insurance
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Check out FLIP if you need low-cost insurance - use code KOHALAFOODHUB for $10 off
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GE Tax License
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Valid Food Handlers Certification:
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HI Dept of Health: Free
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HIFoodHandlers.com: $7.95 online
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Membership Plans
The Foodie
$200/month. $20/hour
10 hrs+/month plan. Hours over 10 are billed at $20/hr.
*Early Bird Discount off this tier only! 10% off June-August*
$450/month. $18/hour
25 hrs+/month plan. Additional hours at $18/hr.
40 hrs+/month plan. Our lowest rate. Additional hours at $16/hr.
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Full or half-day rental of kitchen may be available upon request. Priority is given to monthly subscribers. One-time usage is available starting at $25/hour
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$5 additional utility fee for dehydrator use (up to 14 hours - additional fees apply after 14 hours).
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$10 additional utility fee for freeze drier use (up to 36 hours - additional fees apply after 36 hours).
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Kohala Food Hub Certified Kitchen is a cold kitchen only. No open sautéing or activities producing “grease-laden vapors” are allowed.
Kohala Food Hub Certified Kitchen usage is BY APPOINTMENT ONLY, we do not accept walk-ins. If you would like to tour the facilities, please complete the inquiry form or contact us to make an appointment. Mahalo!
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Email: Admin@kohalafoodhub.com
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Phone: 808-896-3179
Commercial Kitchen Equipment
Vulcan Electric Convection Oven
Single deck full-size electric convection oven. This 240V, 3 phase unit offers a solid state thermostat with a 60 minute timer for simple, precise control of your cooking operations, and a wide temperature range from 150-500 degrees Fahrenheit to accommodate cooking a variety of different foods.
6 Tray Stainless Steel Freeze Dryer
Perfect for freeze drying fruits, vegetables, meats, dairy products, meals, desserts, and more. Preserve the taste, nutrition, and texture of nearly any food for up to 25 years.
Vevor Commercial Mixer
Commercial stand mixer has a 15Qt bowl for mixing a large number of food at one time. The food-grade stainless steel mixing parts are sturdy and durable to use. It adopts a powerful motor with 3 adjustable speeds. Three mixing stirrers are equipped for versatile use. So easy to operate with timer function, detachable parts, adjustable bowl height and a security guard.
Commerical Dehydrator
Over 53 sq. ft of total tray area, you can dehydrate at commercial rates. Adjustable temperature range between 85 - 195°F as well as ambient mode, running just the fans without activating the heating coil.
Zummo Juicer
This powerful and efficient machine can handle large quantities of fruits, processing up to 10 fruits per minute. It features an innovative design that makes it easy to use and clean. Automatic filter with 3.3 pounds feeder capacity.
LEM Stainless Steel Vacuum Sealer
2.5 hours of continuous use or up to 250 seals. Vacuum Sealer has 13" bar for sealign needs, with auto and manual functions. as well as bag holder and cutter. The 1-handed locking lid makes it easy to use, no pressing necessary. I
Robot Coupe J80 1HP Juicer
This centrifugal juicer is the ultimate solution for efficient and versatile juicing. Powered by a robust induction direct drive motor, this juicer is designed for intensive use, delivering exceptional performance while maintaining a remarkably quiet operation.
Waring 4 Quart Commercial Food Processor
Built with rugged construction for precision and unmatched quality, this is your solution for quickly chopping, mincing, pureeing, or liquefying! This food processor features a 2 hp motor with a 4 qt. sealed batch bowl so you can create soups, sauces, and a variety of other foods with ease.
VBGK Commercial Induction Cooktop
This professional portable induction cooktop has 16 power levels and can be adjusted to your exact needs. Four hour timer with continuous temperature control is made of all 18/10 stainless steel housing. Easy to use and easy to clean!
Additional commercial-grade equipment in the kitchen includes: three additional multiple countertop induction burners, air fryer/smart toaster oven, vacuum sealer, large standup mixer, Vitamix, stainless steel counters & workspace, restaurant-quality cooking utensils and more.
Resources
HI Dept of Health Permit Information:
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Special Event Permits – for farmers markets, catering, and other direct-to-consumer sales. Inspections not required, each permit is per location.
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Food Establishment Permits – for all other Food Establishments, including food manufacturing, retail, wholesale, food trucks, restaurants, etc. Inspection required.
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If you are making value-added products and want to sell them in grocery stores or at Hawaiʻi Farm-to-Car market, you need a Food Establishment Permit.
Determining what type of kitchen you need: